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- 21-06 Gerakan Nusantara Program on Childrens Nutrition Practices
- 21-06 Mothers' Nutrition Knowledge Is Unlikely to Be Related to Adolescents' Habitual Nutrient Intake Inadequacy in Japan: A Cross-Sectional Study of Japanese Junior High School Students
- 21-06 Sources of nutrition information and nutritional knowledge among school-going adolescents in Bangladesh
- 21-06 Food advertisements on television and eating habits in adolescents: a school-based study
- 21-06 School-Based Life Skills Program to Reduce Psychosocial Barriers to Achieving Child Nutrition and Obesity Prevention
- 21-06 Nutrition education intervention: an effective tool for health promotion and primary prevention
- 21-06 Effectiveness of school-based health promotion interventions prioritized by stakeholders from health and education sectors: A systematic review and meta-analysis
- 21-06 Do junk food bans in school really reduce childhood overweight? Evidence from Brazil
- 21-06 Exploring opportunities for reducing obesity and promoting healthy lifestyles in adolescents in Mexico : learning from effective school-based interventions
- 21-06 Cost-utility and cost-benefit analyses of school-based obesity prevention program
- 21-06 Effects of TX Sprouts, A School-Based Cluster Randomized Gardening, Nutrition, and Cooking Intervention, on Dietary Quality
- 21-06 Smartphone apps for weight control?
- 21-06 Adolescent Students Experiencing Hunger Consume Less Healthy Diets: Evidence from the Global School-Based Student Health Survey in 95 Countries
- 21-06 The effect of school intervention programs on the body mass index of adolescents: a systematic review with meta-analysis
- 21-06 The effect of school intervention programs on the body mass index of adolescents: a systematic review with meta-analysis
- 21-06 Effect of Childrens Weight Status on Physical Activity and Sedentary Behavior during Physical Education, Recess, and After School
- 21-06 Cardiorespiratory fitness in adolescents with mental sub-health in China
- 21-06 Assessment of high school learners familiarity with nutrition education principles
- 21-06 A systematic review of existing observational tools to measure the food and physical activity environment in schools
- 21-06 Is It Time to Remove BMI Screening from School Settings?
- 21-05 Prevention of adolescent obesity: The global picture and an indian perspective
- 21-05 Effect Evaluation of a Peer-Delivered School-Based Intervention Promoting Healthy Dietary and Physical Activity Behaviours Among Secondary Vocational Students
- 21-04 Implementing health-promoting schools to prevent obesity
- 21-04 School Based Intervention on Overweight in Children: A Meta Analysis
- 21-03 An Experimental Comparison of the Impact of 'Warning' and 'Health Star Rating' FoP Labels on Adolescents' Choice of Breakfast Cereals in New Zealand
- 21-03 School-based Nutrition Programmes in the UK
- 21-02 Current cannabis and lifetime amphetamine use among in-school adolescents in five ASEAN countries: socio-ecological perspectives
- 21-02 Evaluation of a school-based multicomponent behavioural intervention in deprived urban areas for children classified as overweight, obese or at risk for overweight
- 21-01 Effect of the day and the number of days of application on reproducibility of a questionnaire to assess the food intake in schoolchildren
- 20-05 Increasing Community Readiness for Childhood Obesity Prevention: A Case Study of Four Communities in Georgia
- 20-05 Weight Stigma in the School Setting: The Role of Inclusive Weight Climate—A Commentary
- 20-05 The Relationship between Weight Status, Health-Related Quality of Life, and Life Satisfaction in a Sample of Spanish Adolescents
- 20-05 Energy Drink Consumption and Substance Use Among Middle and High School Students
- 20-05 Evidence clearly favors taxing sugary drinks
- 20-05 Community health perceptions of smoking, physical activity and eating habits: A cross-sectional, descriptive study
- 20-05 Obesity in adolescence-from etiological variability to interventional efficacy in the school context
- 20-05 Factors associated with body weight misperception among adolescents: findings from adolescent nutrition survey 2017
- 20-04 The Healthy Body Image intervention: A school-based, cluster-randomized controlled trial in high school students
- 20-04 Exploring the association between food insecurity and food skills among school-aged children
- 20-04 The impact of the World Health Organization Health Promoting Schools framework approach on diet and physical activity behaviours of adolescents in secondary schools: a systematic review
- 20-03 Association between Soft Drink Consumption and Aggressive Behaviour among a Quarter Million Adolescents from 64 Countries Based on the Global School-Based Student Health Survey (GSHS)
- 20-03 Water is the taste of life – the contribution of metacognitive guidance to drinking-related nutritional literacy
- 20-03 The healthy body image (HBI) intervention: Effects of a school-based cluster-randomized controlled trial with 12-months follow-up
- 20-03 Managing Implementation of a Parental Support Programme for Obesity Prevention in the School Context: The Importance of Creating Commitment in an Overburdened Work Situation, a Qualitative Study
- 20-03 Effects of a practice-focused nutrition intervention in Hungarian adolescents
- 20-02 Garden-Based Integrated Intervention for Improving Children's Eating Behavior for Vegetables
- 20-01 Can Parenting Practices Moderate the Relationship between Reward Sensitivity and Adolescents’ Consumption of Snacks and Sugar-Sweetened Beverages?
- 20-01 Acceptability of Lunch Among Learners: A Look at Adolescent Attitudes Toward Accessing Food Among Those With and Without Food Insecurity
- 19-11 Fruit and vegetable intake in relation to depressive and anxiety symptoms among adolescents in 25 low- and middle-income countries
- 19-11 The association between disordered eating and health-related quality of life among children and adolescents