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- 16-11 Perception of primary school teachers to school children’s mental health problems in Southwest Ethiopia
- 16-11 Parent–child associations for changes in diet, screen time, and physical activity across two decades in modernizing China
- 16-11 The Magic Breakfast project evaulation
- 16-11 Household environment, lifestyle behaviors, and dietary habits in relation to childhood atopic eczema in Shanghai, China
- 16-11 Results from a prospective cohort study: shared decision making improves outcomes for children with asthma
- 16-10 Children Can Learn New Facts Equally Well From Interactive Media Versus Face to Face Instruction
- 16-10 Correlates of sedentary time in different age groups: results from a large cross sectional Dutch survey
- 16-10 A cross-sectional study of the relationship between parents’ and children’s physical activity
- 16-10 What should I do? NSPCC helplines report about online safety Responding to children’s and parents’ concerns about sexual content online
- 16-10 Students’ Food Intake from Home-Packed Lunches in the Traditional versus Balanced School Day
- 16-10 Associations between exclusive breastfeeding and physical fitness during childhood
- 16-10 Fussy eating in children may be partially genetic
- 16-10 Pedometer-determined physical activity among youth in the Tokyo Metropolitan area
- 16-10 Associations among Elementary School Children's Actual Motor Competence, Perceived Motor Competence, Physical Activity and BMI
- 16-10 3 in 5 of England’s most deprived boys will be overweight or obese by 2020
- 16-10 Prevalence and injury profile in Portuguese children and adolescents according to their level of sports participation
- 16-10 Characteristics of children’s physical activity during active play
- 16-10 Linking Psychological Need Satisfaction and Physical Activity to Dimensions of Health-Related Quality of Life During Adolescence
- 16-10 Effectiveness of a multicomponent intervention to enhance implementation of a healthy canteen policy in Australian primary schools
- 16-10 A Longitudinal Study of Maternal and Child Internalizing Symptoms Predicting Early Adolescent Emotional Eating
- 16-10 Girlguiding attitude survey : Girls as young as seven feel pressure to look perfect
- 16-09 Childhood cognitive ability and smoking initiation, relapse and cessation throughout adulthood
- 16-09 Childhood hyperactivity and mood problems at mid-life: evidence from a prospective birth cohort
- 16-09 Effect of Exergaming on Physiological Response and Enjoyment During Recess in Elementary School-Aged Children
- 16-09 Effect of salt reduction on iodine status assessed by 24 hour urinary iodine excretion in children and their families in northern China
- 16-09 Child cyclists: A study of factors affecting their safety
- 16-09 The National Diet and Nutrition Survey assesses the diet, nutrient intake and nutritional status of the general population of the UK
- 16-09 Too few school packed lunches meet nutritional standards
- 16-09 Associations between asthma, overweight and physical activity in children
- 16-09 Bidirectional associations between psychosocial well-being and body mass index in European children
- 16-09 Young children unhappy with their bodies
- 16-09 The UK's food history revealed through five generations of data ... and ... more
- 16-09 Effects of different physical education programmes on children’s skill- and health-related outcomes
- 16-09 Preparing and sharing food: a quantitative analysis of a primary school-based food intervention
- 16-09 A 5-year longitudinal analysis of modifiable predictors for outdoor play and screen-time of 2- to 5-year-olds
- 16-09 How do we actually put smarter snacks in schools? NOURISH (Nutrition Opportunities to Understand Reforms Involving Student Health) conversations with food-service directors
- 16-09 Soft drinks consumption and child behaviour problems: the role of food insecurity and sleep patterns
- 16-09 Single Leg Squat Performance in Active Adolescents Age 8 to 17 Years
- 16-09 An Experiential Cooking and Nutrition Education Program Increases Cooking Self-Efficacy and Vegetable Consumption in Children in Grades 3–8
- 16-09 All that glitters is not gold: prevalence and relevance of psychotic-like experiences in clinical sample of children and adolescents aged 8–17 years old
- 16-08 Associations between Dietary Fiber Intake in Infancy and Cardiometabolic Health at School Age
- 16-08 Childhood obesity: a plan for action ... and ...one reaction ... and ... another reaction
- 16-08 How do children learn to cross the street? The process of pedestrian safety training
- 16-08 Household food insecurity and its association with school absenteeism among primary school adolescents in Jimma zone, Ethiopia
- 16-08 Trajectories of sleep problems from childhood to adolescence: a population-based longitudinal study from Norway
- 16-08 IOE-led research informs Government’s Child Obesity Strategy - Child obesity risk increases almost three-fold in five generations
- 16-08 Longitudinal Associations Between Self-Regulation and Health Across Childhood and Adolescence.
- 16-08 Personality and Body-Mass-Index in School-Age Children: An Exploration of Mediating and Moderating Variables
- 16-08 Positive teacher-student relationships boost good behaviour in teenagers for up to four years
- 16-08 Fruits and vegetables are incorporated into home cuisine in different ways that are relevant to promoting increased consumption