Click to Sign up to our research news links service
Pupils aged 5-11
Parents’ perceptions are that their child's health-related quality of life is more impaired when they have a wheat rather than a grass allergy
CAFÉ: a multicomponent audit and feedback intervention to improve implementation of healthy food policy in primary school canteens
Sedentary Behavior During School Recess in Southern Brazil
A third of children hospitalised with asthma 'exposed to cigarette smoke'
What children are telling us about bullying
Food-Related Symptoms and Food Allergy in Swedish Children from Early Life to Adolescence
The Relationship Between Worry and Dimensions of Anxiety Symptoms in Children and Adolescents
Physical activity may be a potent regulator of bone turnover biomarkers in healthy girls during preadolescence
Environmental exposure and effects on health of children from a tobacco-producing region
Four-year outcomes of an educational intervention in healthy habits in schoolchildren
A free service from SHEU