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- 09-04 Wii injuries
- 09-04 Drug testing in Australian schools: evidence, impacts and alternatives
- 09-04 The End of Overeating' - retrain your brain
- 09-04 Sports Books
- 09-04 Weight-loss campaigns that promote exercise may actually cause people to eat more
- 09-04 Get Vitamin D from food or supplements—not tanning beds
- 09-04 Design students get the Creative Juices flowing - idea for a non-alcoholic drink to be pitched to Coca Cola
- 09-04 The presence of healthy food can lead to unhealthy choices
- 09-04 Pathological patterns of video game addiction exist in a U.S. national sample of youth, aged 8 to 18
- 09-04 A new study encourages doctors to treat smokers as though they have a chronic disease - Counselling and nicotine therapy are the best ways to kick the habit
- 09-04 Planning an event in 'Second Life' not all that different from real life
- 09-04 Ephebiphobia is the irrational fear of youth
- 09-04 The attitudes towards sex and sexual health of 16 to 24-year-olds
- 09-04 'We see children as pestilent'
- 09-04 95% of a small sample of Australian high school students had at least one type of sleep problem
- 09-04 First ever qualification for pregnant teenagers and young parents
- 09-04 Safe exercise for migraine sufferers
- 09-04 New child wellbeing league table: UK in 24th place out of 29 European countries
- 09-04 Caffeine reduces pain during exercise
- 09-04 A study showed that, although vegans had lower dietary calcium and protein intakes than omnivores, veganism did not have adverse effect on bone mineral density and did not alter body composition
- 09-04 Stressful times from the teenage years exact a physical toll that could have implications for health during adulthood
- 09-03 Limits to modern contraceptive use among young women in developing countries
- 09-03 Eating for Health, Mental Performance and Wellbeing Conference
- 09-03 When men and women talk through technology, it's the women who are more expressive
- 09-03 Computer exercises improve memory and attention
- 09-03 The affordability of healthy eating in Australia remained relatively constant from 2000 to 2007
- 09-03 PE is a promising intervention to address improving overall adolescent physical activity within the U.S school setting
- 09-03 Online focus groups as a tool to collect data in hard-to-include populations
- 09-03 U.S. school fitness programmes do not go far enough
- 09-03 With his wife being accused of exploiting her son's drug problem in her new book, Jonathan Myerson speaks out for the first time to reveal why the story had to be told
- 09-03 Risk through the years - a statistical portrait of young people's risk perceptions and experiences relative to those of older generations
- 09-03 Well-being of medical students and their awareness on substance misuse: a cross-sectional survey in Pakistan
- 09-03 'More cash for contraception' Press Release - including information about teenage pregnancy
- 09-03 Prevalence and correlates of gambling among 16 to 19-year-old adolescents in Norway
- 09-03 do-it.org.uk - a national database of volunteering opportunities in the UK
- 09-03 Our culture of wasting food will one day leave us hungry
- 09-03 Second hand smoke could cause dementia
- 09-03 Cannabis users 'won't cut down'
- 09-03 Sports Books
- 09-03 The risk of stroke increases with the number of fast-food restaurants in a neighbourhood
- 09-03 Age of smoking initiation and risk of breast cancer in a sample of Ontario women
- 09-03 Women spend up to five minutes choosing contraception despite almost half having pregnancy scares
- 09-03 Sex education films from 1917 to 1973
- 09-03 Doodling can help memory recall
- 09-03 Adolescent smoking in Sweden has decreased and the proportion who never tried smoking has increased
- 09-03 Punks, Goths, and other eye-catching peer crowds: Do they fulfill a function for shy youths?
- 09-03 Behavioral self-regulation for weight loss in young adults
- 09-03 Teachers stand up against 'lie-in' plan for teenagers
- 09-03 Self-Harm: Recovery, Advice and Support
- 09-03 Characteristics and dietary patterns of adolescents who value eating locally grown, organic, nongenetically engineered, and nonprocessed food