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Reporting of children's sweet consumption and health risks - SHEU Views the News
Reporting of children's sweet consumption and health risks - SHEU Views the News
A recently reported research study assessed the diet of U.S. children and adolescents to determine the effects of sweet (candy) consumption and risk factors for heart disease. Following publication of the research there was particular interest in certain aspects of the study. Follow the link to read SHEU's views on this news.